Hajdu Kashkaval Cheese – Semi-Hard Cheese (700g)

Enjoy the rich and slightly tangy taste of Hajdu Kashkaval Cheese, a traditional semi-hard cheese popular in Middle Eastern and Balkan cuisine. Made from high-quality milk, it has a smooth texture and a well-balanced, savory flavor.

Perfect for slicing, melting, or adding to sandwiches, this versatile cheese is ideal for everyday meals or special dishes.

Features:
✨ Type: Kashkaval cheese (semi-hard)
✨ Texture: Smooth and firm
✨ Flavor: Mild, rich, and slightly tangy
✨ Weight: 700g

Perfect for:

• Sandwiches and toast
• Melting and cooking
• Breakfast and snacks
• Serving on cheese platters