Jameed Balls – Traditional Dried Yogurt

Experience the authentic taste of traditional Middle Eastern cuisine with Jameed Balls. Made from fermented and dried yogurt, this product is a key ingredient in classic dishes such as mansaf.

Known for its strong, tangy flavor, jameed must be soaked and dissolved before use, creating a rich and creamy sauce. A true essential for preparing traditional homemade meals.

Features:
✨ Type: Dried yogurt (jameed balls)
✨ Texture: Hard (requires soaking)
✨ Flavor: Strong, tangy, and authentic
✨ Traditional preparation ingredient

Perfect for:

• Mansaf (traditional Jordanian dish)
• Middle Eastern cuisine
• Rice and meat dishes
• Authentic homemade cooking